How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Apple Pancake (Vegan)?

You need 9 ingredients. The key ingredients include: 2 tablespoons Earth Balance margarine (divided in half), 1 medium tart apple (granny smith or other tart apple-cut in 1 inch cubes), 1/3 cup whole wheat pastry flour, 2 tablespoons raw sugar, and more.

Is Dutch Apple Pancake (Vegan) suitable as breakfast?

Yes, Dutch Apple Pancake (Vegan) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Dutch Apple Pancake (Vegan)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dutch Apple Pancake (Vegan) Recipe

Name: Dutch Apple Pancake (Vegan)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons Earth Balance margarine (divided in half); 1 medium tart apple (granny smith or other tart apple-cut in 1 inch cubes); 1/3 cup whole wheat pastry flour; 2 tablespoons raw sugar; 1 tablespoon agave nectar (or other sugar substitute); 1/2 teaspoon cinnamon; 1/4 teaspoon ground nutmeg; 3/4 cup non-dairy milk substitute; 2 medium bananas (or other egg substitute to equal 4 eggs)

Start your day right with this Dutch Apple Pancake (Vegan) recipe. Made with margarine, apple, whole wheat pastry flour and sugar. Easy step-by-step ins…

This Dutch Apple Pancake (Vegan) relies on simple, everyday ingredients such as whole wheat pastry flour, raw sugar, cinnamon and ground nutmeg. It comes together quickly and makes 4 servings, at about 141 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

2 tablespoons Earth Balance margarine (divided in half)
1 medium tart apple (granny smith or other tart apple-cut in 1 inch cubes)
1/3 cup whole wheat pastry flour
2 tablespoons raw sugar
1 tablespoon agave nectar (or other sugar substitute)
1/2 teaspoon cinnamon
1/4 teaspoon ground nutmeg
3/4 cup non-dairy milk substitute
2 medium bananas (or other egg substitute to equal 4 eggs)

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Quick Info

Servings
4 servings
Calories
141 kcal
Category
Breakfast

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Dutch Apple Pancake (Vegan)

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