Dutch Apple Dessert

1. 1

   Preheat oven to 325 degrees.

2. 2

   In medium bowl, combine apples, sweetened condensed milk and cinnamon.

3. 3

   In large bowl, cut 1/2 cup butter into 1 cup biscuit mix until crumbly.

4. 4

   Stir in apple mixture.

5. 5

   Pour into greased 9-inch square baking pan.

6. 6

   In small bowl, combine remaining 1/2 cup biscuit mix and sugar; cut in remaining 2 tablespoons butter until crumbly.

7. 7

   Add nuts.

8. 8

   Sprinkle evenly over apple mixture.

9. 9

   Bake 1 hour or until golden.

10. 10

    Serve warm with ice cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.