How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dump Cake?

You need 9 ingredients. The key ingredients include: 1 ½ cups all-bran cereal, 1 ½ cups whole wheat flour, 3 eggs, 1 teaspoon baking soda, and more.

Is Dump Cake suitable as baking & desserts?

Yes, Dump Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dump Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dump Cake Recipe – Eats Now

Name: Dump Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups all-bran cereal; 1 ½ cups whole wheat flour; 3 eggs; 1 teaspoon baking soda; 1 teaspoon salt; 2 (14 ounce) cans fruit cocktail in juice; 1 teaspoon cinnamon; 1 teaspoon clove; 1 teaspoon stevia powder or 1 cup Splenda granular

Dump Cake – a delicious recipe with cereal, whole wheat flour, eggs, baking soda, salt, fruit cocktail. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 ½ cups all-bran cereal
1 ½ cups whole wheat flour
3 eggs
1 teaspoon baking soda
1 teaspoon salt
2 (14 ounce) cans fruit cocktail in juice
1 teaspoon cinnamon
1 teaspoon clove
1 teaspoon stevia powder or 1 cup Splenda granular

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
263 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dump Cake

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