How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Duck Salad With Orange And Chili?

You need 14 ingredients. The key ingredients include: 1 duck bones Chinese barbecued, removed, sliced, 3 oranges segmented, 1 red onion small, halved, sliced, 1 cucumber small, halved, seeded, sliced, and more.

Is Duck Salad With Orange And Chili suitable as soups & stews?

Yes, Duck Salad With Orange And Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Duck Salad With Orange And Chili?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Duck Salad With Orange And Chili Recipe

Name: Duck Salad With Orange And Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 duck bones Chinese barbecued, removed, sliced; 3 oranges segmented; 1 red onion small, halved, sliced; 1 cucumber small, halved, seeded, sliced; 1/4 cup cilantro leaves fresh; 2 tablespoons fresh mint leaves; 1/4 chinese cabbage finely shredded; 1/4 cup peanuts toasted; 1 red chili long, thinly sliced; dressing Orange; 1/3 cup orange juice; 1 tablespoon fish sauce; 1 tablespoon brown sugar; 1 teaspoon sesame oil

Fresh, crisp and full of flavor — this Duck Salad With Orange And Chili is a must-try. Made with bones Chinese barbecued, oranges, red onion and cucumbe…

This Duck Salad With Orange And Chili relies on simple, everyday ingredients such as oranges segmented, cilantro leaves fresh, fresh mint leaves and peanuts toasted. It comes together quickly and makes 4 servings, at about 139 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Duck Salad With Orange And Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions