Try this homemade Duck egg on toast recipe the whole family will love. Made with range duck eggs, mushrooms, wholemeal bread and salt. Easy step-by-step…
This Duck egg on toast relies on simple, everyday ingredients such as free range duck eggs, (7.1oz) wild mushrooms, (0.2oz) butter and wholemeal bread. It comes together quickly and makes 4 servings, at about 178 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026