How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Duck Confit ?

You need 10 ingredients. The key ingredients include: Duck Confit, 16 duck legs, 2 T. salt, 2 t. black pepper, freshly ground, and more.

Is Duck Confit suitable as general?

Yes, Duck Confit falls under the General category and is a great choice for this type of meal.

How do I store leftover Duck Confit ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Duck Confit Recipe

Name: Duck Confit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Duck Confit; 16 duck legs; 2 T. salt; 2 t. black pepper, freshly ground; 3 T. garlic, minced; 6 sprigs thyme, chopped; 2 t. rosemary, chopped; 1 T. coriander, cracked; 2 each bay leaves, crumbled; 4 c. duck fat, melted

Duck Confit

Eats Now Editorial Team · 200 kcal · General

Duck Confit – a delicious recipe with legs, salt, black pepper, garlic, thyme, rosemary. Easy to follow and perfect for any occasion.

Serves 4 General

Duck Confit

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