How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dry Rub?

You need 9 ingredients. The key ingredients include: ½ cup brown sugar, ¼ cup garlic powder, ¼ cup onion powder, ¼ cup paprika, and more.

Is Dry Rub suitable as general?

Yes, Dry Rub falls under the General category and is a great choice for this type of meal.

How do I store leftover Dry Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dry Rub Recipe – Eats Now

Name: Dry Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup brown sugar; ¼ cup garlic powder; ¼ cup onion powder; ¼ cup paprika; 2 ¼ tablespoons dried basil; 2 ¼ tablespoons dried marjoram; 2 ¼ tablespoons oregano; 1 tablespoon sage; 1 tablespoon black pepper

Try this homemade Dry Rub recipe the whole family will love. Made with brown sugar, garlic, onion powder and paprika. Easy step-by-step instructions inc…

This Dry Rub relies on simple, everyday ingredients such as brown sugar, garlic powder, onion powder and paprika. It comes together quickly and makes 4 servings, at about 201 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

½ cup brown sugar
¼ cup garlic powder
¼ cup onion powder
¼ cup paprika
2 ¼ tablespoons dried basil
2 ¼ tablespoons dried marjoram
2 ¼ tablespoons oregano
1 tablespoon sage
1 tablespoon black pepper

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Quick Info

Servings
4 servings
Calories
201 kcal
Category
General

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Dry Rub

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