Drunken Irishman Glaze Recipe

Name: Drunken Irishman Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 tablespoons Irish whiskey (Powers or Black Bush recommended); ⅓ cup water; 3 tablespoons lemon juice; 1 ½ cups pineapple juice, unsweetened; 1 tablespoon peanut oil; 3 tablespoons low sodium soy sauce; 1 ¼ cups brown sugar; ¾ teaspoon ground ginger; 3 tablespoons onions (very, very finely chopped); 5 garlic cloves (again, very, very finely chopped); 1 teaspoon cayenne pepper

Servings: persons

5 tablespoons Irish whiskey (Powers or Black Bush recommended)
⅓ cup water
3 tablespoons lemon juice
1 ½ cups pineapple juice, unsweetened
1 tablespoon peanut oil
3 tablespoons low sodium soy sauce
1 ¼ cups brown sugar
¾ teaspoon ground ginger
3 tablespoons onions (very, very finely chopped)
5 garlic cloves (again, very, very finely chopped)
1 teaspoon cayenne pepper

1
Sweat onions and garlic in peanut oil, be careful to not brown.
2
Add liquids, bring to a boil, reduce to a simmer.
3
Add brown sugar, ginger, and cayenne.
4
Stir frequently until drys are incorporated.
5
Be sure to watch heat levels and regulate down as necessary to maintain a low simmer.
6
Cook 20-30 minutes until sauce reduces by half.
7
Drizzle 2 t.over your favorite food or brush on while cooking to glaze.

529

kcal

Calories

Fat

124

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 5 tablespoons Irish whiskey (Powers or Black Bush recommended), ⅓ cup water, 3 tablespoons lemon juice, 1 ½ cups pineapple juice, unsweetened, and more.

Yes, Drunken Irishman Glaze falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Drunken Irishman Glaze

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