Drunken Bread Pudding With Amaretto Sauce Recipe

Name: Drunken Bread Pudding With Amaretto Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 3 egg yolks; 1 cup sugar, divided; 3/4 teaspoon cinnamon; 3 cups half-and-half; 10 tablespoons almond flavored liqueur, divided; 6 12 dinner rolls (2 1/2 inch) or ½ cups bread, about; 2 tablespoons sliced almonds; 1/2 cup butter; 1 cup powdered sugar; whipped cream (optional)

Servings: persons

4 eggs
3 egg yolks
1 cup sugar, divided
3/4 teaspoon cinnamon
3 cups half-and-half
10 tablespoons almond flavored liqueur, divided
6 12 dinner rolls (2 1/2 inch) or ½ cups bread, about
2 tablespoons sliced almonds
1/2 cup butter
1 cup powdered sugar
whipped cream (optional)

1
Preheat oven to 350u00b0F.
2
Butter 11x7-inch baking dish.
3
In bowl whisk eggs and yolks, Whisk in granulated sugar and cinnamon until blended.
4
Whisk in half and half, raisins and 2 tablespoons Amaretto until combined and sugar has dissolved.
5
Add bread; stir to coat in egg mixture.
6
Cover; refrigerate for 15 minutes. Stir and refrigerate 15 minutes more.
7
Pour bread and egg mixture into baking dish; Pour any remaining egg mixture over bread.
8
Bake 30 minutes; sprinkle with almonds.
9
Bake 10 to 15 minutes more or until set. (If top is browning too quickly, tent with foil).
10
Cool.
11
Sauce: In pot melt butter over medium heat.
12
Add remaining Amaretto; bring to a boil, stirring constantly.
13
Cook 30 seconds, reduce heat to medium.
14
Gradually whisk in powdered sugar until dissolved; remove from heat.
15
Transfer to bowl; cover and cool.
16
Serve bread pudding with sauce and if desired, whipped cream.

1026

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 eggs, 3 egg yolks, 1 cup sugar, divided, 3/4 teaspoon cinnamon, and more.

Yes, Drunken Bread Pudding With Amaretto Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Drunken Bread Pudding With Amaretto Sauce

How did you like this recipe?

Frequently Asked Questions