How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Drop Doughnuts?

You need 11 ingredients. The key ingredients include: 3 eggs, beaten, 1 c. sugar, 1/2 tsp. salt, 3 Tbsp. melted fat, and more.

Is Drop Doughnuts suitable as baking & desserts?

Yes, Drop Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Drop Doughnuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Drop Doughnuts Recipe

Name: Drop Doughnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, beaten; 1 c. sugar; 1/2 tsp. salt; 3 Tbsp. melted fat; 3 or 3 1/4 c. flour, sifted; 1/2 tsp. soda; 2 tsp. baking powder; 1 tsp. vanilla; 1 tsp. cinnamon; 1/2 tsp. mace; 1 c. buttermilk

Drop Doughnuts

Eats Now Editorial Team · 1052 kcal · Baking & Desserts

Drop Doughnuts – a delicious recipe with eggs, sugar, salt, flour, soda, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Drop Doughnuts

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