How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Drizzle Cake?

You need 6 ingredients. The key ingredients include: 4 c. diced rhubarb, 3/4 c. sugar, 1 (3 oz.) pkg. strawberry jello, 1 Jiffy cake mix (white or yellow) or 1/2 large cake mix (2 c.), and more.

Is Drizzle Cake suitable as baking & desserts?

Yes, Drizzle Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Drizzle Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Drizzle Cake Recipe

Name: Drizzle Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. diced rhubarb; 3/4 c. sugar; 1 (3 oz.) pkg. strawberry jello; 1 Jiffy cake mix (white or yellow) or 1/2 large cake mix (2 c.); 1/3 c. melted butter; 1 c. water

Drizzle Cake – a delicious recipe with rhubarb, sugar, strawberry jello, cake mix, butter, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. diced rhubarb
3/4 c. sugar
1 (3 oz.) pkg. strawberry jello
1 Jiffy cake mix (white or yellow) or 1/2 large cake mix (2 c.)
1/3 c. melted butter
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
326 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Drizzle Cake

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