How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dried Peach Pie Recipe?

You need 7 ingredients. The key ingredients include: 15 cooked, dry peach halves, liquid removed, 8 inch unbaked deep pie shell, 1/3 c. sugar, 1 c. sweet lowfat milk, and more.

Is Dried Peach Pie Recipe suitable as baking & desserts?

Yes, Dried Peach Pie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dried Peach Pie Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dried Peach Pie Recipe Recipe

Name: Dried Peach Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 cooked, dry peach halves, liquid removed; 8 inch unbaked deep pie shell; 1/3 c. sugar; 1 c. sweet lowfat milk; 1/4 teaspoon vanilla; 1 tbsp. butter; 2 Large eggs, beaten

Dried Peach Pie Recipe – a delicious recipe with peach, shell, sugar, sweet lowfat milk, vanilla, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

15 cooked, dry peach halves, liquid removed
8 inch unbaked deep pie shell
1/3 c. sugar
1 c. sweet lowfat milk
1/4 teaspoon vanilla
1 tbsp. butter
2 Large eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
211 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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