Try this homemade Dried Fruit Compote (Khoshaf) recipe the whole family will love. Made with dried figs, prunes, dried apricots and golden raisins. Easy…
This Dried Fruit Compote (Khoshaf) relies on simple, everyday ingredients such as dried figs, snipped in half, dried pitted prunes, c, golden raisins and water. It comes together quickly and makes 4 servings, at about 87 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026