How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dried Beef Dip?

You need 6 ingredients. The key ingredients include: 1 loaf rye bread, 1 1/3 c. mayo, 1 1/3 c. sour cream, 1 tsp. salt, and more.

Is Dried Beef Dip suitable as snacks & appetizers?

Yes, Dried Beef Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dried Beef Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dried Beef Dip Recipe

Name: Dried Beef Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf rye bread; 1 1/3 c. mayo; 1 1/3 c. sour cream; 1 tsp. salt; 1 tsp. Accent salt; 1/4 lb. dried beef, chopped

Dried Beef Dip – a delicious recipe with bread, mayo, sour cream, salt, Accent salt, dried beef. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 loaf rye bread
1 1/3 c. mayo
1 1/3 c. sour cream
1 tsp. salt
1 tsp. Accent salt
1/4 lb. dried beef, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
225 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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