How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dried Beef Balls?

You need 6 ingredients. The key ingredients include: 1 lb. dried beef, 2 (8 oz.) pkg. cream cheese, room temperature, 4 Tbsp. finely chopped onion, 4 Tbsp. Worcestershire sauce, and more.

Is Dried Beef Balls suitable as meat & poultry?

Yes, Dried Beef Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dried Beef Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dried Beef Balls Recipe

Name: Dried Beef Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. dried beef; 2 (8 oz.) pkg. cream cheese, room temperature; 4 Tbsp. finely chopped onion; 4 Tbsp. Worcestershire sauce; 4 tsp. Accent; Tabasco or hot sauce (few drops)

Dried Beef Balls – a delicious recipe with beef, cream cheese, onion, Worcestershire sauce, Accent. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. dried beef
2 (8 oz.) pkg. cream cheese, room temperature
4 Tbsp. finely chopped onion
4 Tbsp. Worcestershire sauce
4 tsp. Accent
Tabasco or hot sauce (few drops)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
472 kcal
Category
Meat & Poultry

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Dried Beef Balls

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