How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dressing?

You need 8 ingredients. The key ingredients include: 1 large skillet of cornbread, 6 to 8 slices bread, 2 cans cream of chicken soup, 2 cans chicken broth, and more.

Is Dressing suitable as soups & stews?

Yes, Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dressing Recipe – Eats Now

Name: Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large skillet of cornbread; 6 to 8 slices bread; 2 cans cream of chicken soup; 2 cans chicken broth; 1 Tbsp. poultry seasoning; 1 Tbsp. ground sage; salt and pepper to taste; 1 1/2 to 2 c. sauteed onion and celery

Dressing – a delicious recipe with skillet of cornbread, bread, cream of chicken soup, chicken broth, poultry seasoning, ground sage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large skillet of cornbread
6 to 8 slices bread
2 cans cream of chicken soup
2 cans chicken broth
1 Tbsp. poultry seasoning
1 Tbsp. ground sage
salt and pepper to taste
1 1/2 to 2 c. sauteed onion and celery

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
688 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dressing

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