How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dressing?

You need 13 ingredients. The key ingredients include: 1 (20-22 ounce) loaf of white bread, 1 cup butter or margarine, 2 cups chopped onion, 2 cups chopped celery, and more.

Is Dressing suitable as meat & poultry?

Yes, Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dressing Recipe – Eats Now

Name: Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (20-22 ounce) loaf of white bread; 1 cup butter or margarine; 2 cups chopped onion; 2 cups chopped celery; 1/4 cup parsley sprigs; 1 teaspoon poultry seasoning; 1 1/2 teaspoons salt; 1 1/2 teaspoons sage; 1 teaspoon dried thyme; 1/2 teaspoon pepper; 1/2 teaspoon marjoram; 4 cups chicken or turkey broth; 4 well beaten eggs

Dressing – a delicious recipe with white bread, butter, onion, celery, parsley sprigs, poultry seasoning. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Dressing

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