Dream Bars

1. 1

   Place one layer of whole graham crackers on bottom of 9 x 13-inch glass dish.

2. 2

   Melt margarine, add sugar, milk and egg. Cook, stirring constantly, until mixture comes to a boil.

3. 3

   Add coconut, nuts and graham cracker crumbs.

4. 4

   Spread

5. 5

   half of mixture over graham crackers in dish, then top with another layer of graham crackers.

6. 6

   Spread remaining mixture over graham crackers, then top with another layer of crackers.

7. 7

   Frost with: 1/2 stick melted margarine, 2 cups powdered sugar and enough evaporated milk to blend.

* Per serving · 4 servings · Values may vary.

No additional tips available.