Dr. Seuss' Purple Popcorn Muffins Recipe

Name: Dr. Seuss' Purple Popcorn Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups flour; 1 1/2 cups ground hot air popped corn; 6 teaspoons baking powder; 2 teaspoons salt; 2 tablespoons sugar; 4 tablespoons melted butter; 2 cups milk; 2 eggs, well beaten; 1/2 cup grape jam; 1 teaspoon lemon juice

Servings: persons

3 cups flour
1 1/2 cups ground hot air popped corn
6 teaspoons baking powder
2 teaspoons salt
2 tablespoons sugar
4 tablespoons melted butter
2 cups milk
2 eggs, well beaten
1/2 cup grape jam
1 teaspoon lemon juice

1
Sift flour, measure and sift with baking powder, salt, and sugar.
2
Add milk, popped corn, eggs and melted butter.
3
When batter is mixed, stir in 1 teaspoon lemon juice.
4
Spoon half of the batter into 12 greased muffin cups.
5
Spoon jam into the center of each muffin cup.
6
Spoon remaining batter over jam.
7
Swirl a little jam through the top of each muffin.
8
the well-oiled muffin tins should be 2/3 full.
9
Bake in pre-heated oven (435 F) for 20- 25 minutes.

707

kcal

Calories

Fat

109

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 cups flour, 1 1/2 cups ground hot air popped corn, 6 teaspoons baking powder, 2 teaspoons salt, and more.

Yes, Dr. Seuss' Purple Popcorn Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dr. Seuss' Purple Popcorn Muffins

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