How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dr David Wesson'S Stir 'N' Roll Pastry Shell?

You need 4 ingredients. The key ingredients include: 1 1/4 cups all-purpose flour, 1/2 teaspoon salt, 1/3 cup plus 1 tablespoon vegetable oil, 2 tablespoons cold milk.

Is Dr David Wesson'S Stir 'N' Roll Pastry Shell suitable as baking & desserts?

Yes, Dr David Wesson'S Stir 'N' Roll Pastry Shell falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dr David Wesson'S Stir 'N' Roll Pastry Shell?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dr David Wesson'S Stir 'N' Roll Pastry Shell Recipe

Name: Dr David Wesson'S Stir 'N' Roll Pastry Shell
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups all-purpose flour; 1/2 teaspoon salt; 1/3 cup plus 1 tablespoon vegetable oil; 2 tablespoons cold milk

Dr David Wesson'S Stir 'N' Roll Pastry Shell – a delicious recipe with flour, salt, vegetable oil, cold milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 cups all-purpose flour
1/2 teaspoon salt
1/3 cup plus 1 tablespoon vegetable oil
2 tablespoons cold milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
318 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dr David Wesson'S Stir 'N' Roll Pastry Shell

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