Dr. C'S Tomato Pie Recipe

Name: Dr. C'S Tomato Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 deep dish pie shell; 7 large tomatoes; 5 basil leaves, chopped; 1 bunch green onion, chopped; 1 cup grated cheddar cheese; 1 cup grated mozzarella cheese; 1/2 cup mayonnaise; 2 tablespoons Dijon mustard; 1/2 - 1 cup parmesan cheese; salt and pepper; flour (for dredging)

Servings: persons

1 deep dish pie shell
7 large tomatoes
5 basil leaves, chopped
1 bunch green onion, chopped
1 cup grated cheddar cheese
1 cup grated mozzarella cheese
1/2 cup mayonnaise
2 tablespoons Dijon mustard
1/2 - 1 cup parmesan cheese
salt and pepper
flour (for dredging)

1
Prebake pie shell until partially baked.
2
Peel and slice tomatoes about 1/2 inch thick (I didn't peel).
3
Dredge tomato slices in flour and layer in pie shell.
4
Layer green onion and basil, salt and pepper.
5
Repeat layers until pie is over filled the tomatoes will cook down as the pie bakes.
6
Mix together the cheddar and mozzarella cheeses with mayo and mustard and spread evenly over top of the pie to cover all the tomatoes.
7
Sprinkle generously with parmesan cheese.
8
Bake at 350 degrees until pie is brown about 45 minutes to an hour.
9
Serve at room temperature or heated.

524

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 deep dish pie shell, 7 large tomatoes, 5 basil leaves, chopped, 1 bunch green onion, chopped, and more.

Yes, Dr. C'S Tomato Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dr. C'S Tomato Pie

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