Dr. Bigelow's Chili

Name: Dr. Bigelow's Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 red onion, chopped; 1 (30 ounce) can tomato sauce; 2 whole garlic; 1 red pepper, chopped small; 1 green pepper, chopped small; 30 brown button mushrooms, chopped; 1 (15 ounce) candiced tomatoes (drain water); 4 tablespoons chili powder; 1 tablespoon cayenne, to taste; 2 tablespoons salt; 3 teaspoons oregano; 1 teaspoon cumin; 2 teaspoons pepper; 4 tablespoons Worcestershire sauce; 1 (8 ounce) canheinz baked beans; 1 (15 ounce) can red kidney beans (drained)

Eats Now Editorial Team · 653 kcal · Soups & Stews

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Dr. Bigelow's Chili – a delicious recipe with ground beef, red onion, tomato sauce, garlic, red pepper, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb ground beef
1 red onion, chopped
1 (30 ounce) can tomato sauce
2 whole garlic
1 red pepper, chopped small
1 green pepper, chopped small
30 brown button mushrooms, chopped
1 (15 ounce) candiced tomatoes (drain water)
4 tablespoons chili powder
1 tablespoon cayenne, to taste
2 tablespoons salt
3 teaspoons oregano
1 teaspoon cumin
2 teaspoons pepper
4 tablespoons Worcestershire sauce
1 (8 ounce) canheinz baked beans
1 (15 ounce) can red kidney beans (drained)

1
In large pot, cook the beef, onions and garlic until the meat is brown.
2
Drain the grease out of the pot.
3
Add the rest of the ingredients and simmer for 2 hours on low heat.

653

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 lb ground beef, 1 red onion, chopped, 1 (30 ounce) can tomato sauce, 2 whole garlic, and more.

Yes, Dr. Bigelow's Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
653 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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