How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Doy'S Pumpkin Pie(Makes 2 Pies) ?

You need 10 ingredients. The key ingredients include: 2 eggs, slightly beaten, 1 (16 oz.) can pumpkin, 3/4 c. sugar or 1 c. brown sugar, 1 tsp. cinnamon, and more.

Is Doy'S Pumpkin Pie(Makes 2 Pies) suitable as baking & desserts?

Yes, Doy'S Pumpkin Pie(Makes 2 Pies) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Doy'S Pumpkin Pie(Makes 2 Pies) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Doy'S Pumpkin Pie(Makes 2 Pies) Recipe

Name: Doy'S Pumpkin Pie(Makes 2 Pies)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, slightly beaten; 1 (16 oz.) can pumpkin; 3/4 c. sugar or 1 c. brown sugar; 1 tsp. cinnamon; 1/2 tsp. ginger; 1/2 tsp. cloves; 1/2 tsp. nutmeg; 1 (13 oz.) can evaporated milk or 1 2/3 c. half and half; 2 tsp. vanilla; 1 unbaked pie shell (9-inch with high, fluted edges) or 2 medium-size pie shells

Bake this irresistible Doy'S Pumpkin Pie(Makes 2 Pies) at home. Made with eggs, pumpkin, sugar and cinnamon. Easy step-by-step instructions included.

This Doy'S Pumpkin Pie(Makes 2 Pies) relies on simple, everyday ingredients such as eggs, slightly beaten, (16 oz.) can pumpkin, sugar or 1 c. brown sugar and cinnamon. It comes together quickly and makes 4 servings, at about 286 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Doy'S Pumpkin Pie(Makes 2 Pies) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Doy'S Pumpkin Pie(Makes 2 Pies)

Tips for the best results

Variations & substitutions

My Personal Notes

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