Down On The Farm Breakfast(Microwave) Recipe

Name: Down On The Farm Breakfast(Microwave)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 oz.) pkg. frozen French fried potatoes; 1/4 c. chopped green pepper; 1/4 c. chopped onion; 2 Tbsp. cooking oil; 1 1/2 c. cooked, cubed ham; 4 eggs, beaten; 1/4 c. milk; dash of salt and pepper; 4 large boneless chicken breast halves or 8 small; 1/2 tsp. salt; 1/4 to 1/2 tsp. black pepper; 2 Tbsp. olive or salad oil; 2 Tbsp. butter or margarine; 3 Tbsp. chopped fresh chives or green onions; juice of 1/2 lime or lemon; 2 Tbsp. brandy or cognac (optional); 3 Tbsp. chopped parsley; 2 tsp. Dijon-style mustard; 1/4 c. chicken broth

Servings: persons

1 (9 oz.) pkg. frozen French fried potatoes
1/4 c. chopped green pepper
1/4 c. chopped onion
2 Tbsp. cooking oil
1 1/2 c. cooked, cubed ham
4 eggs, beaten
1/4 c. milk
dash of salt and pepper
4 large boneless chicken breast halves or 8 small
1/2 tsp. salt
1/4 to 1/2 tsp. black pepper
2 Tbsp. olive or salad oil
2 Tbsp. butter or margarine
3 Tbsp. chopped fresh chives or green onions
juice of 1/2 lime or lemon
2 Tbsp. brandy or cognac (optional)
3 Tbsp. chopped parsley
2 tsp. Dijon-style mustard
1/4 c. chicken broth

1
Preparation:
2
Place chicken breasts between sheets of waxed paper or plastic wrap.
3
Pound slightly.
4
Sprinkle with salt and pepper.
5
In a microwave-safe dish, melt butter and mix with oil. Place chicken breasts in dish, coating breasts on both sides. Microwave at High power for 3 minutes.
6
Let rest for 1 minute. Turn breasts over.
7
Microwave again at High power for 3 minutes until chicken breasts are done, not overcooked.
8
Set aside. Prepare sauce by mixing chives or green onion, lime juice and brandy, if used, mustard and parsley in a microwave-safe dish. Microwave at High power for 1 minute.
9
Add juices from chicken and broth.
10
Stir until smooth.
11
Pour sauce hot over chicken breasts. Serve immediately with noodles.

713

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 1 (9 oz.) pkg. frozen French fried potatoes, 1/4 c. chopped green pepper, 1/4 c. chopped onion, 2 Tbsp. cooking oil, and more.

Yes, Down On The Farm Breakfast(Microwave) falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Down On The Farm Breakfast(Microwave)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions