How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Down-Home Egg Salad Sandwiches?

You need 8 ingredients. The key ingredients include: 8 hard-cooked eggs, chopped, 1/3 cup KRAFT Real Mayo Mayonnaise, 2 Tbsp. dried minced onion, 1 tsp. GREY POUPON Dijon Mustard, and more.

Is Down-Home Egg Salad Sandwiches suitable as salads?

Yes, Down-Home Egg Salad Sandwiches falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Down-Home Egg Salad Sandwiches?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Down-Home Egg Salad Sandwiches Recipe

Name: Down-Home Egg Salad Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 hard-cooked eggs, chopped; 1/3 cup KRAFT Real Mayo Mayonnaise; 2 Tbsp. dried minced onion; 1 tsp. GREY POUPON Dijon Mustard; 1/4 tsp. garlic powder; 1/4 tsp. black pepper; 8 slices whole grain white bread; 4 iceberg lettuce leaves

Down-Home Egg Salad Sandwiches – a delicious recipe with eggs, Mayonnaise, onion, POUPON, garlic powder, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 hard-cooked eggs, chopped
1/3 cup KRAFT Real Mayo Mayonnaise
2 Tbsp. dried minced onion
1 tsp. GREY POUPON Dijon Mustard
1/4 tsp. garlic powder
1/4 tsp. black pepper
8 slices whole grain white bread
4 iceberg lettuce leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
441 kcal
Category
Salads

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Down-Home Egg Salad Sandwiches

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