How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Down Home Cornhusker-Tokyo Pancakes ?

You need 9 ingredients. The key ingredients include: 1.5 cup all-purpose flour, 1 teaspoon salt, 3 tablespoons Brown Sugar, 1.75 tblspn baking powder, and more.

Is Down Home Cornhusker-Tokyo Pancakes suitable as breakfast?

Yes, Down Home Cornhusker-Tokyo Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Down Home Cornhusker-Tokyo Pancakes ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Down Home Cornhusker-Tokyo Pancakes Recipe

Name: Down Home Cornhusker-Tokyo Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 cup all-purpose flour; 1 teaspoon salt; 3 tablespoons Brown Sugar; 1.75 tblspn baking powder; .75 tblspn baking soda; 1 (or 2) well beaten eggs; 3 tablespoons melted butter; 1 cup milk; 3 drops vanilla extract

Down Home Cornhusker-Tokyo Pancakes – a delicious recipe with flour, salt, Brown Sugar, baking powder, baking soda, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1.5 cup all-purpose flour
1 teaspoon salt
3 tablespoons Brown Sugar
1.75 tblspn baking powder
.75 tblspn baking soda
1 (or 2) well beaten eggs
3 tablespoons melted butter
1 cup milk
3 drops vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
612 kcal
Category
Breakfast

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Down Home Cornhusker-Tokyo Pancakes

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