How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Down-East Biscuits?

You need 8 ingredients. The key ingredients include: 1 1/3 c. all-purpose flour, 1/2 c. plus 2 Tbsp. corn meal, 3 tsp. baking powder, 1/2 tsp. baking soda, and more.

Is Down-East Biscuits suitable as baking & desserts?

Yes, Down-East Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Down-East Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Down-East Biscuits Recipe

Name: Down-East Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 c. all-purpose flour; 1/2 c. plus 2 Tbsp. corn meal; 3 tsp. baking powder; 1/2 tsp. baking soda; 1 tsp. salt; 1 c. sour cream; 1/4 c. melted butter; 1 tsp. dried thyme leaves

Down-East Biscuits – a delicious recipe with flour, corn meal, baking powder, baking soda, salt, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/3 c. all-purpose flour
1/2 c. plus 2 Tbsp. corn meal
3 tsp. baking powder
1/2 tsp. baking soda
1 tsp. salt
1 c. sour cream
1/4 c. melted butter
1 tsp. dried thyme leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
545 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pumpkin Ice Cream
Black Bean Cakes With Chipotle Creme
Crispy bacon and avocado sandwich
Chick Pea Chocolate Chip Cookies (Tweaked)

Down-East Biscuits

How did you like this recipe?

Frequently Asked Questions