How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dover Sole With Lemon Rind And Pine Nuts?

You need 10 ingredients. The key ingredients include: Cooking spray, 3 tablespoons finely minced shallots, 4 (6-ounce) Dover sole fillets, 3/4 teaspoon salt, and more.

Is Dover Sole With Lemon Rind And Pine Nuts suitable as general?

Yes, Dover Sole With Lemon Rind And Pine Nuts falls under the General category and is a great choice for this type of meal.

How do I store leftover Dover Sole With Lemon Rind And Pine Nuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dover Sole With Lemon Rind And Pine Nuts Recipe

Name: Dover Sole With Lemon Rind And Pine Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 3 tablespoons finely minced shallots; 4 (6-ounce) Dover sole fillets; 3/4 teaspoon salt; 1/8 teaspoon freshly ground white pepper; 1/4 cup pine nuts, lightly toasted and chopped; 1 teaspoon finely grated lemon rind; 1/3 cup dry white wine; Chopped parsley (optional); Lemon wedges (optional)

Dover Sole With Lemon Rind And Pine Nuts

Eats Now Editorial Team · 101 kcal · General

Dover Sole With Lemon Rind And Pine Nuts – a delicious recipe with Cooking spray, shallots, salt, freshly ground white pepper, pine nuts, lemon rind. Easy to follow and perfect for any occasion.

Serves 4 General

Dover Sole With Lemon Rind And Pine Nuts

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