How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Doughnuts?

You need 9 ingredients. The key ingredients include: 6 c. sugar, 6 eggs, 2 c. Crisco oil, 6 pkg. dry yeast, and more.

Is Doughnuts suitable as baking & desserts?

Yes, Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Doughnuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Doughnuts Recipe – Eats Now

Name: Doughnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. sugar; 6 eggs; 2 c. Crisco oil; 6 pkg. dry yeast; 6 c. sloppy potatoes; 1 qt. warm milk; 1 1/2 c. lukewarm water (dissolve yeast in it); 4 tsp. salt; 10 lb. flour (until dough doesn't stick to your hands when kneading in flour)

Doughnuts – a delicious recipe with sugar, eggs, Crisco oil, yeast, potatoes, warm milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 c. sugar
6 eggs
2 c. Crisco oil
6 pkg. dry yeast
6 c. sloppy potatoes
1 qt. warm milk
1 1/2 c. lukewarm water (dissolve yeast in it)
4 tsp. salt
10 lb. flour (until dough doesn't stick to your hands when kneading in flour)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
7089 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Doughnuts

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