How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Doughnuts?

You need 7 ingredients. The key ingredients include: 1 pkg. yeast (2 if in hurry), 1/4 c. lukewarm water, 1 1/4 pt. warm water, 1/4 c. sugar, and more.

Is Doughnuts suitable as baking & desserts?

Yes, Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Doughnuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Doughnuts Recipe – Eats Now

Name: Doughnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 pkg. yeast (2 if in hurry); 1/4 c. lukewarm water; 1 1/4 pt. warm water; 1/4 c. sugar; 1/3 c. lard; 1/2 tsp. salt; 3 or 4 drops yellow food coloring

Doughnuts – a delicious recipe with yeast, water, water, sugar, lard, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. yeast (2 if in hurry)
1/4 c. lukewarm water
1 1/4 pt. warm water
1/4 c. sugar
1/3 c. lard
1/2 tsp. salt
3 or 4 drops yellow food coloring

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Doughnuts

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