Dough Bowl Biscuits

1. 1

   Sift flour in bowl and make a well in center.

2. 2

   Take Crisco and start working it into flour gradually, adding buttermilk.

3. 3

   As you work the flour and Crisco, you may have to use a little more milk. When you have used all the milk, clean hands and then flour your hands well.

4. 4

   Knead about 4 times, then pinch a small amount off and roll in palm of hand.

5. 5

   Put in a greased pan and bake at 425u00b0 for 15 minutes or until done.

* Per serving · 4 servings · Values may vary.

No additional tips available.