Double Duty Dinners: Meatloaf & Meatballs Recipe

Name: Double Duty Dinners: Meatloaf & Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For Mini Meatloaves; 1 (12 ounce) jar beef gravy, divided; 1 cup water (I use beef broth); 1 lb ground beef; 1 lb ground turkey or 1 lb ground pork; 1 (6 1/4 ounce) package seasoned stuffing mix; 2 eggs, lightly beaten; garlic powder, to taste; onion powder, to taste; salt & pepper, to taste; Swedish Meatballs; 1 1/4 cups beef gravy (from above recipe); 1/2 cup sour cream; 16 meatballs; salt and pepper, to taste; cooked noodles, of choice hot & buttered with; butter

Servings: persons

For Mini Meatloaves
1 (12 ounce) jar beef gravy, divided
1 cup water (I use beef broth)
1 lb ground beef
1 lb ground turkey or 1 lb ground pork
1 (6 1/4 ounce) package seasoned stuffing mix
2 eggs, lightly beaten
garlic powder, to taste
onion powder, to taste
salt & pepper, to taste
Swedish Meatballs
1 1/4 cups beef gravy (from above recipe)
1/2 cup sour cream
16 meatballs
salt and pepper, to taste
cooked noodles, of choice hot & buttered with
butter

1
(Mini Meatloaves).
2
Preheat oven to 400u00b0F Pour 1/4 cup of the gravy into large bowl. Stir in broth or water. Add meat, stuffing mix and eggs (seasonings as well here); mix lightly. Refrigerate remaining gravy for use in Swedish Meatballs.
3
Divide meat mixture in half. Shape half of the meat mixture into 2 oval loaves on baking sheet. Shape remaining mixture into about 16 balls. Place, in a single layer, onto another baking sheet. (I can get them to all fit in one full size baking sheet).
4
Bake 20 minutes. Remove the meatballs from the oven. Bake meat loaves an additional 10 minutes or so until no longer pink in center. Slice and serve with your favorite veggies.
5
Refrigerate the meatballs to serve next meal.
6
(Swedish Meatballs).
7
Mix gravy and sour cream in a large saucepan.
8
Add meatballs and cook on low heat for 10 minutes or until heated through, stirring occasionally.
9
Serve with hot buttered noodles and a green salad!

860

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: For Mini Meatloaves, 1 (12 ounce) jar beef gravy, divided, 1 cup water (I use beef broth), 1 lb ground beef, and more.

Yes, Double Duty Dinners: Meatloaf & Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Double Duty Dinners: Meatloaf & Meatballs

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