How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Dutch Fruit Cake?

You need 6 ingredients. The key ingredients include: 1 (16 oz.) can chocolate pudding, 3 eggs, 1/3 c. milk, 1 pkg. chocolate cake mix, and more.

Is Double Dutch Fruit Cake suitable as baking & desserts?

Yes, Double Dutch Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double Dutch Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Dutch Fruit Cake Recipe

Name: Double Dutch Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can chocolate pudding; 3 eggs; 1/3 c. milk; 1 pkg. chocolate cake mix; 1 jar (8 oz.) maraschino cherries, drained and chopped; 1 c. walnuts, chopped

Double Dutch Fruit Cake – a delicious recipe with chocolate pudding, eggs, milk, chocolate cake mix, maraschino cherries, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (16 oz.) can chocolate pudding
3 eggs
1/3 c. milk
1 pkg. chocolate cake mix
1 jar (8 oz.) maraschino cherries, drained and chopped
1 c. walnuts, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
921 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Double Dutch Fruit Cake

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