Double-Drizzle Pecan Cookies Recipe

Name: Double-Drizzle Pecan Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, softened; 1 1/2 cups packed brown sugar; 1 egg; 1 teaspoon vanilla extract; 1 1/2 cups all purpose flour; 1 1/2 teaspoons baking powder; 1/4 teaspoon salt; 1 1/4 cups chopped pecans, toasted; CARAMEL DRIZZLE; 1/2 cup packed brown sugar; 1/2 cup heavy whipping cream; 1/2 cup confectioner's sugar; CHOCOLATE DRIZZLE; 1 square semisweet chocolate (1 ounce); 1 tablespoon butter

Servings: persons

1/2 cup butter, softened
1 1/2 cups packed brown sugar
1 egg
1 teaspoon vanilla extract
1 1/2 cups all purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1 1/4 cups chopped pecans, toasted
CARAMEL DRIZZLE
1/2 cup packed brown sugar
1/2 cup heavy whipping cream
1/2 cup confectioner's sugar
CHOCOLATE DRIZZLE
1 square semisweet chocolate (1 ounce)
1 tablespoon butter

1
In a large bowl, cream the butter and brown sugar until light and fluffy.
2
Beat in egg and vanilla.
3
Combine the flour, baking powder and salt. Gradually add to the creamed mixture and mix well.
4
Shape the dough into 1 inch balls and roll in the pecans, covering completely.
5
Place 2 inches apart on ungreased cookie sheets and flatten slightly.
6
Bake a 350u00b0 for 8-10 minutes until lightly browned.
7
Let cool on baking pan for 2 minutes before transferring to a wire rack.
8
In a small saucepan, bring brown sugar and whipping cream to a boil. Remove from heat and whisk in confectioner's sugar. Immediately drizzle over cookies.
9
In a small microwave-safe bowl, melt the chocolate and butter until smooth.
10
Drizzle on top of the caramel on the cookies. Let stand until set.

1423

kcal

Calories

Fat

189

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/2 cup butter, softened, 1 1/2 cups packed brown sugar, 1 egg, 1 teaspoon vanilla extract, and more.

Yes, Double-Drizzle Pecan Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double-Drizzle Pecan Cookies

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