How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Down With This Schnitzel Verdoppeln Sliders?

You need 25 ingredients. The key ingredients include: 1/2 head red cabbage, thinly sliced, 3 tablespoons red wine vinegar, 3 tablespoons whole grain mustard, Juice of one lemon, and more.

Is Double Down With This Schnitzel Verdoppeln Sliders suitable as meat & poultry?

Yes, Double Down With This Schnitzel Verdoppeln Sliders falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Double Down With This Schnitzel Verdoppeln Sliders?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Double Down With This Schnitzel Verdoppeln Sliders Recipe

Name: Double Down With This Schnitzel Verdoppeln Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head red cabbage, thinly sliced; 3 tablespoons red wine vinegar; 3 tablespoons whole grain mustard; Juice of one lemon; 1 tablespoon Franks Red Hot Sauce; 1 tablespoon mayonnaise; 1 teaspoon salt; 1 large sweet onion, chopped; 2 cloves garlic, minced; 2 tablespoons butter; 1 teaspoon salt; 1 light beer; 1/2 pound bratwurst links; 1 pound thin boneless pork cutlets; 2 cups flour; 1 teaspoon salt; 2 eggs; 1 teaspoon milk; 2 cups bread crumbs; 1 tablespoon salt; 2 teaspoons black pepper; 1 tablespoon crushed red pepper; 1 tablespoon dried oregano; Vegetable oil for frying; 3/4 pound Swiss or Gruyere cheese, sliced

Double Down With This Schnitzel Verdoppeln Sliders

Eats Now Editorial Team · 1016 kcal · Meat & Poultry

Double Down With This Schnitzel Verdoppeln Sliders – a delicious recipe with red cabbage, red wine vinegar, whole grain mustard, lemon, mayonnaise, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Double Down With This Schnitzel Verdoppeln Sliders

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