How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double-Crust Pizza Casserole?

You need 13 ingredients. The key ingredients include: 3 c. all-purpose flour, 3 c. instant mashed potatoes, 1 1/4 c. margarine or butter, melted, 1 lb. ground beef, and more.

Is Double-Crust Pizza Casserole suitable as meat & poultry?

Yes, Double-Crust Pizza Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Double-Crust Pizza Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Double-Crust Pizza Casserole Recipe

Name: Double-Crust Pizza Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. all-purpose flour; 3 c. instant mashed potatoes; 1 1/4 c. margarine or butter, melted; 1 lb. ground beef; 1 lb. bulk Italian sausage; 1 large onion, coarsely chopped; 1 (8 oz.) can tomato sauce; 1 1/4 c. milk; 1 (6 oz.) can pitted ripe olives; 1 (6 oz.) can tomato pate; 2 Tbsp. sloppy joe seasoning mix; 1/4 tsp. garlic powder; 1 1/2 c. shredded Mozzarella cheese

Double-Crust Pizza Casserole

Eats Now Editorial Team · 1937 kcal · Meat & Poultry

Double-Crust Pizza Casserole – a delicious recipe with all-purpose, instant mashed potatoes, margarine, ground beef, Italian sausage, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Double-Crust Pizza Casserole

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