How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Crust Apple Pie?

You need 6 ingredients. The key ingredients include: Granny Smith or other apples, 1 Tbsp. flour, sprinkled on bottom crust, 2 Tbsp. flour, 1 c. sugar, and more.

Is Double Crust Apple Pie suitable as baking & desserts?

Yes, Double Crust Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double Crust Apple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Crust Apple Pie Recipe

Name: Double Crust Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Granny Smith or other apples; 1 Tbsp. flour, sprinkled on bottom crust; 2 Tbsp. flour; 1 c. sugar; 1 stick oleo, cut up; 1 tsp. vanilla

Double Crust Apple Pie – a delicious recipe with apples, flour, flour, sugar, oleo, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

Granny Smith or other apples
1 Tbsp. flour, sprinkled on bottom crust
2 Tbsp. flour
1 c. sugar
1 stick oleo, cut up
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Double Crust Apple Pie

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