Double Crust Apple Butter Bars

1. 1

   Note* The crusts can be mixed seperately mixed as explained in the recipe or mixed all at the same time using 2/3 of the mixture for the bottom crust.

2. 2

   Combine 1 cup brown sugar, 1 cup oatmeal, 1/2 cup softened butter, 1/2 cup shortening and 1 1/2 cups flour.

3. 3

   (This mixture will be crumbly).

4. 4

   Press this mixture into the bottom of a greased 9x13 cake pan.

5. 5

   Combine 1 cup sugar and 2 teaspoons cinnamon.

6. 6

   Mix this with apples.

7. 7

   Spread apple mixture over unbaked crust.

8. 8

   Combine 1/2 cup brown sugar, 1/2 cup oatmeal, 1/4 cup softened butter, 1/4 cup shortening and 3/4 cup flour.

9. 9

   (mixture will be crumbly).

10. 10

    Evenly sprinkle this mixture over apples.

11. 11

    Bake uncovered for 40 minutes at 375 degrees.

12. 12

    Note* Great when served with cool whip or ice cream!

* Per serving · 4 servings · Values may vary.

No additional tips available.