How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Corn Brunch Bake?

You need 11 ingredients. The key ingredients include: 1 1/2 tsp. vegetable oil, 1/2 c. chopped onion, 1 (17 oz.) can whole kernel corn, undrained, 3/4 c. cornmeal, and more.

Is Double Corn Brunch Bake suitable as breakfast?

Yes, Double Corn Brunch Bake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Double Corn Brunch Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Double Corn Brunch Bake Recipe

Name: Double Corn Brunch Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tsp. vegetable oil; 1/2 c. chopped onion; 1 (17 oz.) can whole kernel corn, undrained; 3/4 c. cornmeal; 2 eggs; 4 egg whites; 1/2 c. skim milk; 1/4 c. all-purpose flour; 1/2 tsp. salt; 1/2 tsp. baking powder; bottled salsa, taco sauce, chili sauce, tomato sauce or catsup

Double Corn Brunch Bake

Eats Now Editorial Team · 369 kcal · Breakfast

Double Corn Brunch Bake – a delicious recipe with vegetable oil, onion, whole kernel corn, cornmeal, eggs, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Double Corn Brunch Bake

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