How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Corn Bread?

You need 9 ingredients. The key ingredients include: 1 c. yellow cornmeal, 1 c. flour, 2 Tbsp. sugar, 4 tsp. baking powder, and more.

Is Double Corn Bread suitable as general?

Yes, Double Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Double Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Corn Bread Recipe

Name: Double Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. yellow cornmeal; 1 c. flour; 2 Tbsp. sugar; 4 tsp. baking powder; 1/2 tsp. salt; 1 c. milk; 1/4 c. shortening; 2 eggs; 1 can whole kernel corn, well drained

Double Corn Bread – a delicious recipe with yellow cornmeal, flour, sugar, baking powder, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. yellow cornmeal
1 c. flour
2 Tbsp. sugar
4 tsp. baking powder
1/2 tsp. salt
1 c. milk
1/4 c. shortening
2 eggs
1 can whole kernel corn, well drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
498 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

AMIEs White CHOCOlate Shake
Broccoli with Goat Cheese Sauce
Wild Mushroom Ragu with Golden Polenta
Motley Crew Garlic Bread

Double Corn Bread

How did you like this recipe?

Frequently Asked Questions