How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Chocolate Pudding?

You need 9 ingredients. The key ingredients include: 3/4 cup sugar, 1/3 cup baking cocoa, 1/4 cup cornstarch, 1/8 teaspoon salt, and more.

Is Double Chocolate Pudding suitable as baking & desserts?

Yes, Double Chocolate Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double Chocolate Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Chocolate Pudding Recipe

Name: Double Chocolate Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup sugar; 1/3 cup baking cocoa; 1/4 cup cornstarch; 1/8 teaspoon salt; 3 cups fat-free milk; 1 can (5 ounces) evaporated milk; 1 ounce German sweet chocolate, grated; 1 teaspoon vanilla extract; 1/4 cup whipped topping

Double Chocolate Pudding – a delicious recipe with sugar, baking cocoa, cornstarch, salt, milk, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup sugar
1/3 cup baking cocoa
1/4 cup cornstarch
1/8 teaspoon salt
3 cups fat-free milk
1 can (5 ounces) evaporated milk
1 ounce German sweet chocolate, grated
1 teaspoon vanilla extract
1/4 cup whipped topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
407 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Double Chocolate Pudding

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