How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Chocolate Mousse Cake?

You need 7 ingredients. The key ingredients include: 2 (8 oz.) pkg. semi-sweet chocolate sq. (16 one-oz. sq.), 2 c. butter (4 sticks), 1 c. sugar, 1 c. half and half, and more.

Is Double Chocolate Mousse Cake suitable as baking & desserts?

Yes, Double Chocolate Mousse Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double Chocolate Mousse Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Chocolate Mousse Cake Recipe

Name: Double Chocolate Mousse Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 (8 oz.) pkg. semi-sweet chocolate sq. (16 one-oz. sq.); 2 c. butter (4 sticks); 1 c. sugar; 1 c. half and half; 1 Tbsp. vanilla; 1/2 tsp. salt; 8 large eggs

Double Chocolate Mousse Cake – a delicious recipe with semi-sweet chocolate, butter, sugar, vanilla, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (8 oz.) pkg. semi-sweet chocolate sq. (16 one-oz. sq.)
2 c. butter (4 sticks)
1 c. sugar
1 c. half and half
1 Tbsp. vanilla
1/2 tsp. salt
8 large eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Double Chocolate Mousse Cake

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