Double Chocolate Mint Bars

Name: Double Chocolate Mint Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. flour; 1 c. sugar; 1/3 c. packed brown sugar; 1/2 c. Hershey's cocoa; 1 1/2 tsp. baking powder; 1/4 tsp. salt; 1 1/4 c. butter, divided; 3 eggs, slightly beaten; 1/2 tsp. mint extract, divided; 2 c. (12 oz.) Hershey's semi-sweet chocolate chips; 1 can (14 oz.) Eagle Brand sweetened condensed milk

Eats Now Editorial Team · 2122 kcal · General

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Double Chocolate Mint Bars – a delicious recipe with flour, sugar, brown sugar, cocoa, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 3/4 c. flour
1 c. sugar
1/3 c. packed brown sugar
1/2 c. Hershey's cocoa
1 1/2 tsp. baking powder
1/4 tsp. salt
1 1/4 c. butter, divided
3 eggs, slightly beaten
1/2 tsp. mint extract, divided
2 c. (12 oz.) Hershey's semi-sweet chocolate chips
1 can (14 oz.) Eagle Brand sweetened condensed milk

1
Heat oven to 350u00b0.
2
Grease 13 x 9 x 2-inch baking pan.
3
Stir together flour, sugars, cocoa, baking powder and salt.
4
Cut in 3/4 cup butter until mixture resembles coarse crumbs.
5
Beat in eggs and 1/4 teaspoon mint extract.

2122

kcal

Calories

114

Fat

256

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 3/4 c. flour, 1 c. sugar, 1/3 c. packed brown sugar, 1/2 c. Hershey's cocoa, and more.

Yes, Double Chocolate Mint Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2122 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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