How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Chocolate Gooey Butter Cakes?

You need 8 ingredients. The key ingredients include: 2 sticks butter, 1 cake mix (chocolate), 3 eggs, 1 (8 oz.) cream cheese, softened, and more.

Is Double Chocolate Gooey Butter Cakes suitable as baking & desserts?

Yes, Double Chocolate Gooey Butter Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double Chocolate Gooey Butter Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Chocolate Gooey Butter Cakes Recipe

Name: Double Chocolate Gooey Butter Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks butter; 1 cake mix (chocolate); 3 eggs; 1 (8 oz.) cream cheese, softened; 3 to 4 Tbsp. cocoa; 1 (16 oz.) powdered sugar; 1 tsp. vanilla; 1 c. chopped nuts

Double Chocolate Gooey Butter Cakes – a delicious recipe with butter, cake, eggs, cream cheese, cocoa, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sticks butter
1 cake mix (chocolate)
3 eggs
1 (8 oz.) cream cheese, softened
3 to 4 Tbsp. cocoa
1 (16 oz.) powdered sugar
1 tsp. vanilla
1 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
869 kcal
Category
Baking & Desserts

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Double Chocolate Gooey Butter Cakes

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