How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Chocolate Chunk Cookies?

You need 9 ingredients. The key ingredients include: 1 c. (2 sticks) butter, 3/4 c. firmly packed dark brown sugar, 1 tsp. vanilla extract, 1 egg, and more.

Is Double Chocolate Chunk Cookies suitable as baking & desserts?

Yes, Double Chocolate Chunk Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Double Chocolate Chunk Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Chocolate Chunk Cookies Recipe

Name: Double Chocolate Chunk Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. (2 sticks) butter; 3/4 c. firmly packed dark brown sugar; 1 tsp. vanilla extract; 1 egg; 1/4 c. unsweetened cocoa powder; 2 c. all-purpose flour; 1 tsp. baking soda; 1/2 tsp. salt; 8 oz. bar semi-sweet chocolate, coarsely chopped

Double Chocolate Chunk Cookies – a delicious recipe with butter, brown sugar, vanilla extract, egg, cocoa, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. (2 sticks) butter
3/4 c. firmly packed dark brown sugar
1 tsp. vanilla extract
1 egg
1/4 c. unsweetened cocoa powder
2 c. all-purpose flour
1 tsp. baking soda
1/2 tsp. salt
8 oz. bar semi-sweet chocolate, coarsely chopped

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Quick Info

Servings
4 servings
Calories
1421 kcal
Category
Baking & Desserts

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Double Chocolate Chunk Cookies

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