Double Chocolate Chip Peanut Butter Cookies Recipe

Name: Double Chocolate Chip Peanut Butter Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cups Shortening; 1/2 cups Butter; 1 cup Golden Sugar, Packed; 1/2 cups White Sugar; 1/2 cups Peanut Butter; 2 whole Eggs; 1-1/2 teaspoon Vanilla Extract; 2-1/2 cups All-purpose Flour; 1/2 teaspoons Salt; 1 teaspoon Baking Soda; 1/2 cups Semi-Sweet Chocolate Chips; 1 package (300 Gram Package) Peanut Butter Chips

Servings: persons

1/4 cups Shortening
1/2 cups Butter
1 cup Golden Sugar, Packed
1/2 cups White Sugar
1/2 cups Peanut Butter
2 whole Eggs
1-1/2 teaspoon Vanilla Extract
2-1/2 cups All-purpose Flour
1/2 teaspoons Salt
1 teaspoon Baking Soda
1/2 cups Semi-Sweet Chocolate Chips
1 package (300 Gram Package) Peanut Butter Chips

1
Preheat 325 degrees.
2
Put shortening and butter in a microwave proof bowl. Microwave for 30 seconds, take out and stir. Put back in the microwave for 30 seconds and stir. Repeat for 10-second intervals until melted.
3
In a bowl of an electric mixer fitted with the paddle attachment, cream together sugars, shortening and butter on medium speed. Then add peanut butter and mix.
4
Remaining on medium speed, add one egg at a time, making sure each egg is mixed until just combined. Add vanilla and mix until combined.
5
In a medium bowl, sift together flour, salt and baking soda.
6
On low speed, slowly pour in flour mixture and mix until just combined.
7
Remaining on low, add chocolate chips and peanut butter chips.
8
Using a tablespoon, scoop cookies onto the cookie sheet, spacing an inch apart.
9
Bake in a preheated oven for 12-17 minutes.

1406

kcal

Calories

Fat

146

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 cups Shortening, 1/2 cups Butter, 1 cup Golden Sugar, Packed, 1/2 cups White Sugar, and more.

Yes, Double Chocolate Chip Peanut Butter Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Double Chocolate Chip Peanut Butter Cookies

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