Double Chocolate Chip Cookies with a Twist... - cookies

1. 1

   Wash your hands and preheat oven to 190c/375f/gas mark 5

2. 2

   Grease slightly one baking tray(you may alter this depending on how many cookies you want).

3. 3

   In a large size mixing bowl mix together (you may use your hands)the butter and sugar until soft

4. 4

   Add the cream to the mixture

5. 5

   Sift the flour and the salt into the mixture and stir.

6. 6

   Put the chocolate chunks into the mixture and stir well(again you may use your hands).

7. 7

   Scoop heaping tbsp of the mixture onto the baking tray making sure they are spaced out.

8. 8

   Put baking tray on oven and bake for 10 - 12 minutes or until golden brown.

9. 9

   Remove the cookies from the oven and put onto a wire rack to cool.

10. 10

    ENJOY!

* Per serving · 4 servings · Values may vary.

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