How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Chili Cheese Dip?

You need 5 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 1 (15 ounce) can chili without beans, 4 green onions, thinly sliced, 1/4 cup diced green chiles, drained, and more.

Is Double Chili Cheese Dip suitable as soups & stews?

Yes, Double Chili Cheese Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Double Chili Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Double Chili Cheese Dip Recipe

Name: Double Chili Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 1 (15 ounce) can chili without beans; 4 green onions, thinly sliced; 1/4 cup diced green chiles, drained; 1 cup shredded Cheddar cheese

Double Chili Cheese Dip – a delicious recipe with cream cheese, beans, green onions, green chiles, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (8 ounce) package cream cheese, softened
1 (15 ounce) can chili without beans
4 green onions, thinly sliced
1/4 cup diced green chiles, drained
1 cup shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
271 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Double Chili Cheese Dip

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