How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Chili Cheese Dip?

You need 6 ingredients. The key ingredients include: 1 15 oz. can of Chili, 1 8 oz. pkg. Cream Cheese, softened, 1 4 oz. pkg. Cheddar Cheese, shredded, 1/4 c. Ripe Olives, and more.

Is Double Chili Cheese Dip suitable as soups & stews?

Yes, Double Chili Cheese Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Double Chili Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Double Chili Cheese Dip Recipe

Name: Double Chili Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 15 oz. can of Chili; 1 8 oz. pkg. Cream Cheese, softened; 1 4 oz. pkg. Cheddar Cheese, shredded; 1/4 c. Ripe Olives; 3 Tbsp. Green Chilies, chopped; 1 bundle of Green Onions, finely chopped

Double Chili Cheese Dip – a delicious recipe with of Chili, Cream Cheese, Cheddar Cheese, Olives, Green Chilies, Green Onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 15 oz. can of Chili
1 8 oz. pkg. Cream Cheese, softened
1 4 oz. pkg. Cheddar Cheese, shredded
1/4 c. Ripe Olives
3 Tbsp. Green Chilies, chopped
1 bundle of Green Onions, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
196 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Double Chili Cheese Dip

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