How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Cheddar Cheese Potatoes?

You need 7 ingredients. The key ingredients include: 40 ounces frozen potatoes au gratin, 3 cups sharp cheddar cheese, finely shredded, 1/2 small sweet onion, 1 1/2 teaspoons Worcestershire sauce, and more.

Is Double Cheddar Cheese Potatoes suitable as general?

Yes, Double Cheddar Cheese Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Double Cheddar Cheese Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Double Cheddar Cheese Potatoes Recipe

Name: Double Cheddar Cheese Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 40 ounces frozen potatoes au gratin; 3 cups sharp cheddar cheese, finely shredded; 1/2 small sweet onion; 1 1/2 teaspoons Worcestershire sauce; 0.5 (7 ounce) jar roasted sweet red peppers, chopped; 1/4 teaspoon ground black pepper; 1/4 cup fine dry breadcrumb

Double Cheddar Cheese Potatoes – a delicious recipe with potatoes, cheddar cheese, sweet onion, Worcestershire sauce, sweet red peppers, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

40 ounces frozen potatoes au gratin
3 cups sharp cheddar cheese, finely shredded
1/2 small sweet onion
1 1/2 teaspoons Worcestershire sauce
0.5 (7 ounce) jar roasted sweet red peppers, chopped
1/4 teaspoon ground black pepper
1/4 cup fine dry breadcrumb

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
567 kcal
Category
General

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Double Cheddar Cheese Potatoes

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